Crumbl pumpkin pie cookies

These Crumbl pumpkin pie cookies are a delightful twist on the classic pumpkin pie we all cherish. Perfect for any occasion, these cookies combine the warm flavors of pumpkin and spice, offering a cozy treat that’s both fun to make and eat. Their unique texture and festive appearance make them a standout dessert during autumn gatherings or holiday celebrations.

Why You’ll Love This Recipe

• Delicious Flavor: The combination of pumpkin puree and pumpkin pie spice creates a warm, inviting taste that’s perfect for fall.
• Easy to Make: With simple ingredients and straightforward steps, even novice bakers can whip up these cookies with confidence.
• Versatile Treat: Ideal for Thanksgiving gatherings, cozy family nights, or just because—you can enjoy these cookies anytime!
• Fun Presentation: The ability to decorate them adds an element of creativity that kids and adults alike will love.
• Rich Texture: The addition of cream cheese gives these cookies a soft and rich texture that melts in your mouth.

Tools and Preparation

Before you start making your Crumbl pumpkin pie cookies, gather your tools. Having the right equipment will make the process smoother.

Essential Tools and Equipment

• Stand mixer or mixing bowl
• Cookie scoop
• Baking sheet
• Parchment paper
• Measuring cups and spoons

Importance of Each Tool

• Stand mixer or mixing bowl: Essential for thoroughly mixing the ingredients to achieve a smooth cookie dough.
• Cookie scoop: Helps create uniform-sized cookie balls for even baking.
• Baking sheet: Provides a sturdy base for baking the cookies without warping.
• Parchment paper: Prevents sticking and ensures easy cleanup after baking.

Ingredients

These Crumbl pumpkin pie cookies are a fun twist on the more traditional pumpkin pie that we all love!

• 1 stick butter (softened)
• 1/3 cup oil (vegetable or canola oil)
• 1/2 cup granulated sugar
• 1/4 cup powdered sugar
• 1 egg (at room temperature)
• 1 tsp vanilla extract
• 2 & 1/3 cup flour
• 1/4 tsp salt
• 3/4 tsp baking powder
• 3 oz cream cheese (softened)
• 1/2 cup brown sugar
• 5 oz pumpkin puree
• 2/3 cup heavy cream (cold)
• 1 tbsp white sugar
• 1 tsp vanilla extract
• 2 tsp pumpkin pie spice
• orange gel food coloring

How to Make Crumbl pumpkin pie cookies

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C) while you prepare your cookie dough. Line a baking sheet with parchment paper to prevent sticking.

Step 2: Cream Ingredients Together

In a large mixing bowl or stand mixer:
1. Combine the softened butter, oil, granulated sugar, and powdered sugar.
2. Beat until smooth and fluffy.

Step 3: Add Egg and Vanilla

Add the egg and vanilla extract to the mixture:
1. Mix until well combined.

Step 4: Incorporate Dry Ingredients

Gradually add:
1. Flour, salt, and baking powder.
2. Mix until just combined.

Step 5: Scoop Cookie Dough

Using a large cookie scoop:
1. Scoop out nine equally sized balls of cookie dough.
2. Place them on the prepared baking sheet, spacing them apart.
3. Gently flatten each ball to about one inch thick.
4. Use a measuring cup to press down in the center of each cookie to create space for filling.

Step 6: Bake Cookies

Place your baking sheet in the oven:
1. Bake for about 8–9 minutes until edges are lightly golden.
2. Allow cooling on the baking sheet before transferring them to a wire rack.

Enjoy your homemade Crumbl pumpkin pie cookies—perfectly spiced and irresistibly delicious!

How to Serve Crumbl pumpkin pie cookies

These delightful Crumbl pumpkin pie cookies are perfect for any occasion, especially during fall festivities. Here are some serving suggestions to elevate your cookie experience.

With a Glass of Milk

• Enjoy these cookies with a tall glass of cold milk. The creaminess of the milk perfectly complements the pumpkin flavor.

Topped with Whipped Cream

• Add a dollop of whipped cream on top of each cookie for an extra indulgent treat. This adds a light and airy texture to every bite.

Pair with Vanilla Ice Cream

• Serve warm cookies alongside scoops of vanilla ice cream. The contrast in temperatures creates a deliciously satisfying dessert.

Drizzle with Caramel Sauce

• A drizzle of caramel sauce over your cookies can enhance their sweetness and provide a rich flavor profile.

Accompany with Hot Apple Cider

• For a cozy touch, serve these cookies with hot apple cider. The spices in the cider will harmonize beautifully with the pumpkin pie flavor.

Create Cookie Sandwiches

• Use two cookies to create a sandwich filled with cream cheese frosting or vanilla frosting for an extra special treat.

How to Perfect Crumbl pumpkin pie cookies

To achieve the ultimate Crumbl pumpkin pie cookies, follow these simple tips that ensure they turn out perfectly every time.

• Use Room Temperature Ingredients – Ensure that your butter, eggs, and cream cheese are at room temperature for better mixing and texture.
• Don’t Overmix the Dough – Mix ingredients just until combined to keep the cookies soft and tender.
• Chill Before Baking – If time permits, chill the dough for about 30 minutes before baking. This helps maintain their shape and prevents spreading.
• Check Oven Temperature – Always use an oven thermometer to verify that your oven is at the right temperature for baking. This ensures even cooking.
• Use Parchment Paper – Line your baking sheet with parchment paper to prevent sticking and make cleanup easier.
• Experiment with Spices – Feel free to adjust the amount of pumpkin pie spice according to your taste preference for more or less spice.

Best Side Dishes for Crumbl pumpkin pie cookies

When enjoying Crumbl pumpkin pie cookies, consider these delightful side dishes that pair wonderfully with their flavors.

1. Creamy Mashed Potatoes – Rich and buttery mashed potatoes provide a comforting side dish that balances the sweetness of the cookies.
2. Roasted Vegetables – Seasoned roasted vegetables like carrots and Brussels sprouts add a savory contrast to your dessert spread.
3. Apple Crisp – A warm apple crisp brings additional fall flavors while complementing the pumpkin in your cookies.
4. Cheese Platter – A selection of cheeses can offer a savory option that pairs nicely with sweet treats.
5. Pumpkin Soup – Serve a small bowl of creamy pumpkin soup as an appetizer; its flavors will resonate beautifully with your cookies.
6. Cranberry Sauce – A tart cranberry sauce can provide a refreshing balance alongside sweet desserts like cookies.
7. Honey Glazed Carrots – Sweet glazed carrots can tie into the overall theme of fall flavors while providing a nutritious addition.
8. Mixed Green Salad – A light salad with vinaigrette can cleanse the palate between bites of cookie goodness.

Common Mistakes to Avoid

Baking Crumbl pumpkin pie cookies can be a delightful experience, but there are common mistakes that can affect your results.

• Skipping room temperature ingredients: Using cold butter or eggs can lead to uneven mixing and texture. Ensure all ingredients are at room temperature for best results.
• Not measuring flour correctly: Too much or too little flour can ruin the cookie texture. Use the spoon-and-level method for accurate measurements.
• Overmixing the dough: Mixing too long can make cookies tough. Combine ingredients until just mixed for soft and tender cookies.
• Ignoring baking times: Every oven is different; check your cookies a minute or two early to avoid overbaking. Aim for a light golden color.
• Not using parchment paper: Skipping parchment can lead to sticking. Always line your baking sheet to ensure easy removal and cleanup.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• These cookies will stay fresh for up to 5 days in the fridge.

Freezing Crumbl pumpkin pie cookies

• Wrap each cookie individually in plastic wrap.
• Place wrapped cookies in a freezer bag; they’ll last up to 3 months.

Reheating Crumbl pumpkin pie cookies

• Oven: Preheat to 350F, place cookies on a baking sheet, and warm for 5-7 minutes.
• Microwave: Heat one cookie at a time for 10-15 seconds until warm.
• Stovetop: In a skillet, heat on low for a few minutes, flipping occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making Crumbl pumpkin pie cookies that may help you along your baking journey.

What makes Crumbl pumpkin pie cookies different from regular pumpkin cookies?

Crumbl pumpkin pie cookies have a unique crumbl texture and richness from cream cheese and the addition of spices, making them more indulgent than standard recipes.

Can I substitute any ingredients in Crumbl pumpkin pie cookies?

Yes! You can use vegan butter instead of regular butter and plant-based cream cheese for a dairy-free option without sacrificing flavor.

How do I ensure my Crumbl pumpkin pie cookies turn out perfectly?

Follow the recipe closely, measure ingredients accurately, and keep an eye on baking time for optimal results.

Can I add nuts or chocolate chips to these cookies?

Absolutely! Feel free to customize with your favorite mix-ins like walnuts or dark chocolate chips to enhance flavor and texture.

Final Thoughts

These Crumbl pumpkin pie cookies are not only delicious but also versatile enough to suit various tastes. Whether you choose to keep them classic or add your personal twist, they make a perfect treat for any occasion. Try these delightful cookies today!