Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight
These Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight are a must-try for anyone looking to enjoy a cozy fall treat. With their moist pumpkin base and sweet, crumbly streusel topping, they make for the perfect breakfast, snack, or dessert. Each bite brings together delightful spices that warm the soul and celebrate the season. Whether you’re enjoying them at home or sharing them with friends, these muffins are sure to impress everyone.
Why You’ll Love This Recipe
- Delicious Flavor: The blend of spices like cinnamon and ginger creates a warm and inviting flavor profile that embodies fall.
- Easy to Make: With straightforward steps and simple ingredients, even novice bakers can whip these up without stress.
- Versatile Enjoyment: Perfect for breakfast with coffee or as a sweet afternoon snack, these muffins fit any occasion.
- Low-Calorie Delight: At just 280 calories each, you can indulge without guilt!
- Freezer Friendly: These muffins freeze well, so you can make a batch ahead of time and enjoy them later.
Tools and Preparation
Before diving into the baking process, it’s essential to gather your tools. Having everything ready will make the cooking experience smoother and more enjoyable.
Essential Tools and Equipment
- Muffin tin
- Mixing bowls
- Whisk
- Spatula
- Measuring cups and spoons
- Pastry blender (optional)
Importance of Each Tool
- Muffin tin: It shapes the muffins perfectly for even baking and easy removal.
- Mixing bowls: Different sizes allow for efficient mixing of dry and wet ingredients separately.
- Spatula: Great for folding batter gently without overmixing, ensuring tender muffins.

Ingredients
These spiced pumpkin streusel muffins require simple yet flavorful ingredients that come together beautifully.
For the Muffins:
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 teaspoon ground cinnamon
- ½ teaspoon ground ginger
- ¼ teaspoon ground nutmeg
- ⅛ teaspoon ground cloves
- ½ teaspoon salt
- 1 cup canned pumpkin puree (not pumpkin pie filling)
- ½ cup granulated sugar
- ½ cup packed light brown sugar
- ½ cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
For the Streusel Topping:
- ½ cup all-purpose flour
- ¼ cup packed light brown sugar
- ¼ cup granulated sugar
- ¼ teaspoon ground cinnamon
- ¼ cup cold unsalted butter, cut into small pieces
How to Make Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners or grease generously to prevent sticking.
Step 2: Mix Dry Ingredients
In a large bowl, whisk together the following:
1. All-purpose flour
2. Baking soda
3. Baking powder
4. Ground cinnamon
5. Ground ginger
6. Ground nutmeg
7. Ground cloves
8. Salt
Set this mixture aside.
Step 3: Combine Wet Ingredients
In a separate medium bowl, whisk together until smooth:
1. Canned pumpkin puree
2. Granulated sugar
3. Brown sugar
4. Vegetable oil
5. Eggs
6. Vanilla extract
Step 4: Combine Mixtures
Pour the wet mixture into the bowl of dry ingredients. Stir gently with a spatula until just combined; it’s okay if there are a few lumps—do not overmix!
Step 5: Prepare Streusel Topping
In a small bowl, combine:
1. All-purpose flour
2. Brown sugar
3. Granulated sugar
4. Ground cinnamon
Add cold butter pieces to this mixture and use your fingers or a pastry blender to cut in until it resembles coarse crumbs.
Step 6: Fill Muffin Cups
Divide the muffin batter evenly among the prepared muffin cups, filling each about two-thirds full.
Step 7: Add Streusel Topping
Generously sprinkle the streusel topping over each muffin.
Step 8: Bake Muffins
Bake in your preheated oven for 18-22 minutes or until a wooden skewer inserted into the center comes out clean.
Step 9: Cool Muffins
Allow muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
Enjoy these Amazing Spiced Pumpkin Streusel Muffins as part of your fall festivities!
How to Serve Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight
These Amazing Spiced Pumpkin Streusel Muffins are versatile treats that can be enjoyed in various ways. Whether you’re having them for breakfast, an afternoon snack, or dessert, here are some delightful serving suggestions.
Breakfast Delight
- Pair with a warm cup of coffee to kickstart your morning.
- Serve alongside Greek yogurt for added protein and creaminess.
Dessert Indulgence
- Drizzle with a light glaze made from powdered sugar and milk for a sweet touch.
- Serve with a scoop of vanilla ice cream for a cozy dessert experience.
Snack Time Treat
- Enjoy with a side of fresh fruit for a balanced snack.
- Spread a thin layer of cream cheese for an extra creamy bite.
Brunch Option
- Present them on a platter at your next brunch gathering for an appealing spread.
- Pair with mimosas (non-alcoholic versions) or herbal teas to complement the flavors.
How to Perfect Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight
To ensure your muffins turn out perfectly every time, consider these helpful tips. Each one will help elevate your baking skills and enhance the flavor of your muffins.
- Use Fresh Spices – Fresh spices provide better flavor than old ones. Check the freshness of your spices before using them in the mix.
- Don’t Overmix – Mix the batter until just combined; overmixing can lead to dense muffins. A few lumps are perfectly fine!
- Room Temperature Ingredients – Make sure eggs and other ingredients are at room temperature for better mixing and texture.
- Check Doneness – Use a toothpick to test if the muffins are done. If it comes out clean, they’re ready!
- Cool in Pan First – Let the muffins cool in the pan for a few minutes before transferring them to a wire rack to maintain moisture.
- Store Properly – Keep leftovers in an airtight container at room temperature to retain their freshness for up to three days.
Best Side Dishes for Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight
These muffins pair wonderfully with various side dishes that complement their spiced flavor. Here are some great options.
- Fresh Fruit Salad – A vibrant mix of seasonal fruits adds freshness and balances the sweetness of the muffins.
- Greek Yogurt Parfait – Layer Greek yogurt with granola and berries for a nutritious side that contrasts nicely with the muffins.
- Chai Tea – The warm spices in chai tea enhance the pumpkin flavors, making it an ideal beverage choice.
- Nut Butter Spread – Almond or peanut butter offers healthy fats and protein, perfect for pairing with these tasty muffins.
- Avocado Toast – Simple avocado toast provides a savory note that beautifully contrasts the sweetness of the muffins.
- Cottage Cheese Bowl – A bowl of cottage cheese topped with nuts and honey creates a deliciously creamy side dish that complements muffin flavors.
- Maple Syrup Drizzle – A light drizzle over the muffins adds extra sweetness without overpowering their spiced goodness.
- Herbal Tea Selection – Choose herbal teas like peppermint or chamomile for a soothing drink that pairs well during any time of day.
Common Mistakes to Avoid
Baking these Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight can be a breeze, but a few common mistakes can lead to less-than-perfect results. Here are some to watch out for:
- Incorrect Measurement: Using too much or too little flour can impact texture. Always measure flour correctly by spooning it into the measuring cup and leveling it off.
- Overmixing Batter: Mixing the batter too much can make muffins tough. Stir until just combined; it’s okay if there are some lumps.
- Skipping the Streusel: The streusel adds flavor and texture. Don’t skip it! Ensure you prepare enough and sprinkle generously on top before baking.
- Not Testing for Doneness: Relying solely on time can lead to muffins that are undercooked or overbaked. Use a wooden skewer to check doneness; it should come out clean.
- Wrong Oven Temperature: An inaccurate oven temperature can ruin your muffins. Use an oven thermometer to ensure your oven is at the right heat.
- Using Old Ingredients: Freshness matters! Check your baking powder and spices for freshness before starting, as stale ingredients can affect flavor and rise.

Storage & Reheating Instructions
Refrigerator Storage
- Store muffins in an airtight container.
- They will stay fresh for up to 5 days in the fridge.
Freezing Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight
- Wrap each muffin individually in plastic wrap.
- Place them in a freezer-safe bag or container.
- Freeze for up to 3 months for best quality.
Reheating Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight
- Oven: Preheat to 350°F (175°C) and warm muffins for about 10-15 minutes.
- Microwave: Heat one muffin on high for about 15-20 seconds.
- Stovetop: Place muffins in a skillet over low heat, covered, for about 5 minutes until warmed through.
Frequently Asked Questions
Here are some frequently asked questions about the Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight.
Can I use fresh pumpkin instead of canned?
Yes, you can use fresh pumpkin puree. Make sure it’s well-cooked and blended smoothly before adding it to the batter.
How many calories are in these muffins?
Each muffin contains approximately 280 calories, making them a delightful treat without the guilt!
Can I substitute other oils?
Absolutely! You can use melted coconut oil or applesauce as alternatives for vegetable oil in this recipe.
How do I make these muffins gluten-free?
You can replace all-purpose flour with a gluten-free flour blend designed for baking. Ensure all other ingredients are gluten-free as well.
Can I add nuts or chocolate chips?
Yes! Feel free to mix in chopped nuts or dark chocolate chips for added flavor and texture.
How long do these muffins last at room temperature?
These muffins will remain fresh at room temperature for about 2-3 days when stored in an airtight container.
Final Thoughts
These Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight are not only delicious but also versatile. Perfect for breakfast, snacks, or desserts, they invite endless customization options with various spices or mix-ins. Try them out and enjoy their cozy fall flavors!
Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight
Indulge in the warmth of fall with these Amazing Spiced Pumpkin Streusel Muffins: 280-Calorie Delight. Bursting with rich pumpkin flavor and a delightful blend of spices like cinnamon and ginger, these muffins are topped with a sweet, crumbly streusel that adds the perfect finishing touch. Whether you’re enjoying them for breakfast, as an afternoon snack, or as a cozy dessert, they bring comfort and joy to any occasion. Plus, they’re easy to make and freeze well, allowing you to savor their deliciousness anytime!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 teaspoon ground cinnamon
- ½ teaspoon ground ginger
- ¼ teaspoon ground nutmeg
- ¼ teaspoon ground cloves
- ½ teaspoon salt
- 1 cup canned pumpkin puree
- ½ cup granulated sugar
- ½ cup packed light brown sugar
- ½ cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- For the Streusel Topping: ½ cup all-purpose flour
- ¼ cup packed light brown sugar
- ¼ cup granulated sugar
- ¼ teaspoon ground cinnamon
- ¼ cup cold unsalted butter, cut into small pieces
Instructions
- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners or grease generously.
- In a large bowl, whisk together the all-purpose flour, baking soda, baking powder, ground cinnamon, ground ginger, ground nutmeg, ground cloves, and salt.
- In a separate medium bowl, whisk together the canned pumpkin puree, granulated sugar, brown sugar, vegetable oil, eggs, and vanilla extract until smooth.
- Pour the wet mixture into the bowl of dry ingredients and stir gently with a spatula until just combined.
- For the streusel, combine the all-purpose flour, brown sugar, granulated sugar, and ground cinnamon in a small bowl. Add cold butter pieces and cut in until it resembles coarse crumbs.
- Divide the muffin batter evenly among the prepared muffin cups, filling each about two-thirds full.
- Generously sprinkle the streusel topping over each muffin.
- Bake for 18-22 minutes or until a wooden skewer inserted into the center comes out clean.
- Allow muffins to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
Nutrition
- Serving Size: 1 muffin (85g)
- Calories: 280
- Sugar: 16g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
