Roasted Cherry & Burrata Dream Toast
Crispy, flavorful, and utterly indulgent, the Roasted Cherry & Burrata Dream Toast is a delightful dish perfect for brunches, gatherings, or a simple afternoon treat. This recipe combines the rich creaminess of burrata with sweet, roasted cherries and crunchy sourdough bread. The result? A toast that’s not just a meal, but an experience—inviting the essence of summer into every bite.
Why You’ll Love This Recipe
- Easy to Prepare: With just a few simple steps, you can whip up this gourmet treat in no time.
- Fresh Ingredients: The combination of fresh cherries and creamy burrata offers vibrant flavors that sing together.
- Versatile Serving Options: Perfect for breakfast, brunch, or even as an elegant appetizer at dinner parties.
- Impressive Presentation: Serve this toast topped with vibrant cherries and herbs to impress your guests.
- Customizable Flavors: Feel free to add extra toppings like nuts or different herbs to suit your taste!
Tools and Preparation
To create your Roasted Cherry & Burrata Dream Toast effortlessly, you’ll need some essential kitchen tools. These will help ensure you get the best results.
Essential Tools and Equipment
- Cast iron skillet or frying pan
- Baking dish
- Mixing bowl
- Spatula
Importance of Each Tool
- Cast iron skillet: Ideal for achieving perfectly toasted sourdough with an irresistible crunch.
- Baking dish: Perfectly accommodates the cherries while they roast, allowing for even cooking.
- Mixing bowl: Great for tossing ingredients together without making a mess.
- Spatula: Helps in assembling your toast without damaging delicate burrata or bread.

Ingredients
For the Toast Base:
- 4 thick slices sourdough bread
- Olive oil, for brushing
- Flaky sea salt, to finish
For the Topping:
- 2 burrata balls (room temperature)
- 300g (2 cups) fresh dark cherries, pitted
- 2 tbsp aged balsamic vinegar
- 2 tsp honey or maple syrup
- Fresh thyme leaves (optional)
To Serve:
- Extra balsamic, for drizzling
- Fresh basil or mint (optional garnish)
How to Make Roasted Cherry & Burrata Dream Toast
Step 1: Preheat the Oven
Begin by preheating your oven to 200C (400F). This will ensure that your cherries roast evenly and develop a delicious caramelized flavor.
Step 2: Roast Cherries
In a baking dish:
1. Toss together the pitted cherries with aged balsamic vinegar and honey.
2. Roast in the preheated oven for 15-18 minutes until soft and syrupy.
Step 3: Toast Bread
While the cherries are roasting:
1. Brush both sides of each sourdough slice with olive oil.
2. In a cast iron skillet or under a broiler, toast until golden brown.
3. Finish by sprinkling flaky sea salt on top.
Step 4: Assemble Toast
Once everything is ready:
1. Place warm slices of toasted sourdough on plates.
2. Top each slice with half a burrata ball.
3. Spoon the roasted cherries along with their juices over each piece of toast.
Step 5: Finish & Serve
Drizzle extra balsamic over your masterpiece. If desired, add fresh herbs like basil or mint as a garnish. Serve immediately while warm for the best experience!
How to Serve Roasted Cherry & Burrata Dream Toast
Roasted Cherry & Burrata Dream Toast is a delightful dish that can be enjoyed in various ways. Whether you’re hosting a brunch or enjoying a cozy dinner, here are some serving suggestions that will elevate your toast experience.
For a Brunch Delight
- Add Fresh Fruit: Serve with seasonal fruits like strawberries or blueberries for a refreshing contrast.
- Pair with Eggs: Offer a side of poached or scrambled eggs for added protein and richness.
As an Elegant Appetizer
- Small Plates: Cut the toast into smaller pieces to serve as bite-sized appetizers at parties.
- Cheese Board: Include the toast on a cheese board alongside nuts and dried fruits for an elegant presentation.
With Salads
- Mixed Greens Salad: Serve with a light salad dressed in lemon vinaigrette to balance the richness of the burrata.
- Caprese Salad: Pair with caprese salad featuring fresh tomatoes and basil for a classic touch.
For Casual Dining
- Serve with Soup: Enjoy alongside a warm bowl of tomato or vegetable soup for a comforting meal.
- Chips or Crisps: Add some crunchy chips or crisps on the side for texture and flavor variation.
How to Perfect Roasted Cherry & Burrata Dream Toast
To ensure your Roasted Cherry & Burrata Dream Toast reaches its full potential, consider these helpful tips.
- Bold Flavor Combination: Use high-quality balsamic vinegar to enhance the sweetness of the cherries and create depth in flavor.
- Perfectly Ripened Burrata: Choose burrata that is fresh and creamy. It should be at room temperature for optimal melting on the toast.
- Crisp Sourdough: Ensure your sourdough is toasted until golden brown to add texture that complements the soft burrata.
- Season Generously: Don’t skip the flaky sea salt. A sprinkle at the end elevates the flavors beautifully.
- Experiment with Herbs: Try different fresh herbs like dill or chives for unique flavor profiles that complement the dish.
- Serve Immediately: Enjoy your toast right after assembling it to savor the warm, gooey burrata and juicy roasted cherries.
Best Side Dishes for Roasted Cherry & Burrata Dream Toast
Roasted Cherry & Burrata Dream Toast pairs wonderfully with several side dishes. Here are some great options to consider:
- Mixed Green Salad: A light salad with arugula, spinach, and a zesty dressing complements the richness of the toast.
- Grilled Vegetables: Seasonal grilled vegetables bring smoky flavors that enhance your meal’s overall taste.
- Tomato Basil Soup: This classic soup’s acidity balances well with the creaminess of burrata, making it an ideal pairing.
- Sweet Potato Fries: Baked sweet potato fries add a hint of sweetness and crunch that contrasts nicely.
- Quinoa Pilaf: A flavorful quinoa pilaf with herbs provides a nutritious side that enhances your dining experience.
- Chickpea Salad: A chickpea salad mixed with cucumbers, tomatoes, and lemon juice adds freshness and protein to your meal.
- Fruit Salad: A vibrant fruit salad adds natural sweetness and brightness to complement your savory toast.
Common Mistakes to Avoid
To make your Roasted Cherry & Burrata Dream Toast perfect, steer clear of these common mistakes.
- Skipping the Preheat: Not preheating the oven can lead to uneven roasting. Always preheat your oven for at least 10 minutes before adding your cherries.
- Overcooking the Cherries: Cooking cherries for too long can make them mushy. Keep an eye on them and aim for that sweet spot of softness and syrupiness.
- Using Cold Burrata: Serving burrata cold can detract from its creamy texture. Allow it to reach room temperature before assembling your toast for optimal flavor.
- Not Toasting the Bread Properly: Under-toasting leads to soggy bread. Make sure your sourdough is golden and crispy for the best bite.
- Neglecting Seasoning: Forgetting salt or herbs can dull the flavors. Finish with flaky sea salt and fresh herbs to enhance taste.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover Roasted Cherry & Burrata Dream Toast in an airtight container.
- Consume within 2 days for best taste and freshness.
Freezing Roasted Cherry & Burrata Dream Toast
- Freeze the toast without toppings in a freezer-safe container.
- Enjoy within 1 month for optimal quality.
Reheating Roasted Cherry & Burrata Dream Toast
- Oven: Preheat to 180C (350F) and reheat for about 10 minutes until warm.
- Microwave: Heat on medium power for 30-second intervals until warmed through, being careful not to overcook.
- Stovetop: Use a skillet on low heat, covering with a lid to warm through evenly, about 5 minutes.
Frequently Asked Questions
Here are some common questions about the Roasted Cherry & Burrata Dream Toast recipe.
What is Roasted Cherry & Burrata Dream Toast?
Roasted Cherry & Burrata Dream Toast is a delicious combination of crispy sourdough topped with creamy burrata and sweet balsamic-roasted cherries.
Can I use other fruits instead of cherries?
Yes! Feel free to experiment with seasonal fruits like peaches or strawberries for a delightful twist.
How do I prevent my toast from getting soggy?
Toast your sourdough until it’s golden brown and crispy before adding toppings. This will help keep it crunchy longer.
Can I prepare the roasted cherries ahead of time?
Absolutely! You can roast the cherries a day in advance, storing them in an airtight container in the refrigerator.
Final Thoughts
The Roasted Cherry & Burrata Dream Toast is a delightful dish that combines sweet and savory elements perfectly. Its versatility allows you to customize toppings based on seasonal ingredients or personal preferences. Try this recipe today, and indulge in a burst of flavors that remind you of summer!
Roasted Cherry & Burrata Dream Toast
Indulge in the Roasted Cherry & Burrata Dream Toast, a delightful fusion of flavors that elevates your brunch experience. This dish features crispy sourdough bread topped with creamy burrata and sweet balsamic-roasted cherries, creating a perfect balance of textures and tastes. Each bite is a celebration of summer, making it an ideal choice for gatherings or a cozy afternoon treat. With minimal preparation and fresh ingredients, this toast not only impresses visually but also delights the palate.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
- 4 thick slices sourdough bread
- Olive oil, for brushing
- Flaky sea salt
- 2 burrata balls (room temperature)
- 300g (2 cups) fresh dark cherries, pitted
- 2 tbsp aged balsamic vinegar
- 2 tsp honey or maple syrup
- Fresh thyme leaves (optional)
Instructions
- Preheat your oven to 200C (400F).
- In a baking dish, combine pitted cherries with balsamic vinegar and honey. Roast for 15-18 minutes until soft and syrupy.
- Brush both sides of the sourdough slices with olive oil and toast in a cast iron skillet until golden brown. Sprinkle flaky sea salt on top.
- Assemble by placing toasted sourdough on plates, topping each slice with half a burrata ball, and spooning roasted cherries over them.
- Drizzle extra balsamic over the top and garnish with fresh herbs if desired. Serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 395
- Sugar: 8g
- Sodium: 220mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 11g
- Cholesterol: 0mg
