Air Fryer Broccoli Cheddar Poppers

Discover the irresistible Air Fryer Broccoli Cheddar Poppers, the perfect healthy snack that combines the crunchiness of fresh broccoli with gooey cheddar cheese. These delightful poppers are not only easy to make but also provide a rich, cheesy flavor without the additional oil from traditional frying methods. Perfect for parties, movie nights, or as an after-school snack, they stand out for their health benefits and versatility. Enjoy them alone or with your favorite dipping sauces for a delicious twist!

Why You’ll Love This Recipe

  • Healthy Snack Option: Enjoy a guilt-free treat packed with nutrients and flavor.
  • Easy Preparation: Simple steps make these poppers quick to whip up anytime.
  • Crispy Texture: The air fryer creates a satisfying crunch without excess oil.
  • Versatile Serving: Great as an appetizer, snack, or side dish for any meal.
  • Kid-Friendly: A fun way to introduce kids to broccoli while enjoying cheesy goodness.

Tools and Preparation

Before diving into this tasty recipe, gather your tools and familiarize yourself with the preparation needed for the best results.

Essential Tools and Equipment

  • Air fryer
  • Mixing bowl
  • Spoon or spatula
  • Baking sheet (optional)
  • Cooking spray

Importance of Each Tool

  • Air fryer: This tool ensures even cooking while providing that crispy texture we love without using much oil.
  • Mixing bowl: Essential for combining ingredients evenly before shaping them into poppers.
  • Spoon or spatula: Helps in mixing and transferring the poppers to the air fryer easily.

Ingredients

For the Poppers

  • Fresh broccoli, chopped into small pieces
  • Shredded cheddar cheese
  • Breadcrumbs, preferably whole wheat or gluten-free
  • Egg, beaten
  • Garlic powder
  • Onion powder
  • Salt
  • Black pepper

How to Make Air Fryer Broccoli Cheddar Poppers

Step 1: Prepare the Broccoli Mixture

  1. In a mixing bowl, combine the chopped fresh broccoli, shredded cheddar cheese, and breadcrumbs.
  2. Add in the beaten egg, garlic powder, onion powder, salt, and black pepper.
  3. Mix until all ingredients are well combined.

Step 2: Shape the Poppers

  1. Take a small amount of the mixture and shape it into bite-sized balls or patties.
  2. Repeat until all the mixture is used up.

Step 3: Preheat the Air Fryer

  1. Preheat your air fryer to 375°F (190°C) for about 5 minutes.

Step 4: Cook the Poppers

  1. Lightly spray the air fryer basket with cooking spray.
  2. Place the shaped poppers in a single layer in the basket, making sure not to overcrowd them.
  3. Cook for 10-12 minutes, flipping halfway through, until golden brown and crispy.

Step 5: Serve and Enjoy

  1. Carefully remove the poppers from the air fryer.
  2. Serve warm with your favorite dipping sauces like ranch or marinara for added flavor!

How to Serve Air Fryer Broccoli Cheddar Poppers

Air Fryer Broccoli Cheddar Poppers are not just a snack; they can be served in various delightful ways. Whether you’re hosting a gathering or enjoying a cozy night in, these poppers are sure to impress.

With Dipping Sauces

  • Ranch Dressing: A classic choice that adds creaminess and flavor.
  • Sweet Chili Sauce: For those who like a sweet and spicy kick.
  • Garlic Aioli: A rich and garlicky blend that pairs beautifully with the cheese.
  • Salsa: Fresh and zesty, this adds a refreshing touch to each bite.

As Part of a Platter

  • Vegetable Platter: Serve with fresh veggies like carrots and bell peppers for a colorful spread.
  • Cheese Board: Enhance your cheese board by adding these poppers alongside various cheeses and crackers.

In a Wrap or Sandwich

  • Veggie Wraps: Add the poppers to whole-grain wraps with greens and hummus for a nutritious lunch.
  • Sandwiches: Layer them in sandwiches with lettuce, tomato, and avocado for added texture.

How to Perfect Air Fryer Broccoli Cheddar Poppers

To ensure your Air Fryer Broccoli Cheddar Poppers turn out perfectly every time, follow these helpful tips.

  • Use Fresh Broccoli: Fresh broccoli yields better flavor and texture compared to frozen options.
  • Don’t Overcrowd the Basket: Give each popper space in the air fryer for even cooking and crispiness.
  • Adjust Cooking Time Based on Size: Smaller or larger poppers may require minor adjustments in cooking time.
  • Preheat Your Air Fryer: Preheating ensures an even temperature, resulting in perfectly cooked poppers.
  • Experiment with Cheese Types: Try different cheeses like Monterey Jack or mozzarella for unique flavors.

Best Side Dishes for Air Fryer Broccoli Cheddar Poppers

Pairing your Air Fryer Broccoli Cheddar Poppers with the right sides enhances the overall meal experience. Here are some excellent side dish suggestions.

  1. Garden Salad: A fresh mix of greens, tomatoes, and cucumbers drizzled with a light vinaigrette.
  2. Quinoa Salad: Nutty quinoa tossed with diced vegetables and a lemon dressing for added zing.
  3. Roasted Sweet Potatoes: Oven-roasted sweet potatoes offer a sweet contrast to the savory poppers.
  4. Crispy Kale Chips: Lightly seasoned kale chips add crunch and nutrients to your meal.
  5. Guacamole: Creamy guacamole provides healthy fats and pairs well with the cheesy flavor of the poppers.
  6. Hummus Platter: Serve assorted hummus varieties with pita chips or fresh veggies for dipping.

Common Mistakes to Avoid

Avoiding common mistakes can make your Air Fryer Broccoli Cheddar Poppers even better.

  • Using raw broccoli: Always steam or blanch your broccoli before mixing it with cheese. This ensures that the broccoli cooks evenly and integrates well with other ingredients.
  • Not seasoning adequately: Don’t skip on seasoning! A pinch of salt, pepper, or garlic powder can elevate the flavor significantly. Season your mixture generously for the best taste.
  • Overcrowding the air fryer: Avoid placing too many poppers in the air fryer at once. This can lead to uneven cooking and prevent them from getting crispy. Cook in batches if necessary.
  • Ignoring cooking time: Cooking times can vary based on your air fryer model. Keep an eye on them towards the end of the cooking time to prevent burning and achieve perfect crispiness.
  • Skipping the cooling step: Letting the poppers cool slightly after air frying helps them firm up and makes them easier to handle. Don’t rush this step for best results.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • They will last for up to 3 days in the refrigerator.

Freezing Air Fryer Broccoli Cheddar Poppers

  • Place in a single layer on a baking sheet to freeze first.
  • Once frozen, transfer them to a freezer-safe bag. They can be stored for up to 3 months.

Reheating Air Fryer Broccoli Cheddar Poppers

  • Oven: Preheat your oven to 350°F (175°C). Bake for about 10 minutes until heated through and crispy.
  • Microwave: Heat on medium power for about 1-2 minutes, but note that they may lose some crispness.
  • Stovetop: Warm them in a non-stick skillet over medium heat for about 5 minutes, turning occasionally for even heating.

Frequently Asked Questions

Here are some common questions about making Air Fryer Broccoli Cheddar Poppers.

Can I use frozen broccoli?

Yes, you can use frozen broccoli! Just make sure it’s thawed and drained before mixing it with cheese.

What type of cheese works best?

Cheddar is ideal, but feel free to experiment with other cheeses like mozzarella or gouda for a different flavor profile.

How do I make these poppers gluten-free?

Simply use gluten-free breadcrumbs instead of regular ones to keep this recipe gluten-free while maintaining great texture.

Can I customize my Air Fryer Broccoli Cheddar Poppers?

Absolutely! You can add spices like paprika or herbs like parsley for added flavor. Also, consider mixing in other vegetables!

How should I serve Air Fryer Broccoli Cheddar Poppers?

They are fantastic served with dips such as ranch dressing, marinara sauce, or even a spicy aioli for extra zest.

Final Thoughts

Air Fryer Broccoli Cheddar Poppers are not only delicious but also versatile and easy to make. Their crispy exterior and gooey interior make them a delightful snack or appetizer. Feel free to customize these poppers with different cheeses or spices to suit your taste preferences. Try making them soon and enjoy a healthy yet indulgent treat!

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Air Fryer Broccoli Cheddar Poppers

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Enjoy crispy Air Fryer Broccoli Cheddar Poppers packed with flavor! Perfect as a snack or appetizer – try this easy recipe today!

  • Author: Melissa
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: Serves approximately 4 people
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American

Ingredients

  • Fresh broccoli, chopped
  • Shredded cheddar cheese
  • Whole wheat or gluten-free breadcrumbs
  • Egg, beaten
  • Garlic powder
  • Onion powder
  • Salt
  • Black pepper

Instructions

  1. In a mixing bowl, combine chopped broccoli, shredded cheddar cheese, and breadcrumbs.
  2. Add beaten egg, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
  3. Shape the mixture into bite-sized balls or patties.
  4. Preheat your air fryer to 375°F (190°C).
  5. Lightly spray the air fryer basket with cooking spray and arrange poppers in a single layer.
  6. Cook for 10-12 minutes, flipping halfway through until golden brown and crispy.
  7. Allow to cool slightly before serving warm with dipping sauces.

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 1g
  • Sodium: 380mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 9g
  • Cholesterol: 50mg

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