Banana Pudding Rice Krispie Treats
Indulge in a delightful twist on a classic dessert with our Banana Pudding Rice Krispie Treats. These no-bake treats blend the nostalgic flavor of banana pudding with the satisfying crunch of Rice Krispies, making them perfect for any occasion—be it parties, potlucks, or an afternoon snack. With only a few simple ingredients and minimal prep time, you’ll find these treats are not only easy to make but also incredibly fun to prepare with friends and family. Each bite is a creamy, sweet explosion that will impress both kids and adults alike!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 3 tbsp melted butter
- 10 oz vegan marshmallows
- 3.4 oz instant banana pudding mix
- 6 cups Rice Krispies cereal
- Optional: crushed Nilla Wafers for topping
Instructions
- Prepare a 9 x 13 inch pan by spraying it with non-stick spray.
- In a large microwave-safe bowl, melt the butter and then add the vegan marshmallows. Stir until well combined.
- Microwave the mixture for 45 seconds, stir, then return to the microwave for another 45 seconds until smooth.
- Stir in the instant banana pudding mix until fully incorporated.
- Gently fold in the Rice Krispies until evenly coated.
- Press the mixture into the prepared pan to form an even layer.
- Top with crushed Nilla Wafers if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 14g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 0mg