Crab Crescent Bites
Indulge in the mouthwatering delight of Crab Crescent Bites, a perfect appetizer for any occasion. These bite-sized treats feature flaky crescent dough enveloping a creamy filling that packs a savory punch. Ideal for gatherings or cozy nights in, their impressive taste and elegant presentation will leave your guests raving. Effortlessly quick to prepare, these bites can be customized with various ingredients to suit all palates. Serve them warm with your favorite dipping sauces, and watch as they become the star of your appetizer spread.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings (24 bites) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 oz) crescent roll dough
- 1 cup lump crab meat (fresh or canned)
- 4 oz cream cheese, softened
- 2 green onions, chopped
- 1 tsp Old Bay seasoning
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine cream cheese, crab meat, green onions, and Old Bay seasoning until creamy and well-blended.
- Unroll the crescent dough and separate into triangles. Place a spoonful of the crab mixture onto the wider end of each triangle and fold to seal.
- Arrange on a parchment-lined baking sheet and bake for 15-20 minutes until golden brown.
- Let cool slightly before serving warm with your choice of dipping sauce.
Nutrition
- Serving Size: 2 bites (60g)
- Calories: 150
- Sugar: 1g
- Sodium: 290mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg
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