Crispy Fried Jalapenos
Crispy Fried Jalapenos are the ultimate party appetizer that will have your guests raving! These golden, crunchy bites feature fresh jalapeños coated in a savory batter made with flavorful spices and beef broth. Perfect for game day or any casual gathering, they offer a delightful combination of heat and crunch that everyone will love. Serve them with your favorite dipping sauces or alongside fresh salsa to elevate the experience. With easy preparation and customizable spice levels, these crispy treats are sure to impress!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1 teaspoon kosher salt
- 1 teaspoon black pepper
- 1 teaspoon chili powder
- 1 teaspoon garlic powder
- 2 large eggs
- 1 cup beef broth
- 2 cups jalapeño peppers (sliced)
- Vegetable oil for frying
Instructions
- Prepare jalapeños by slicing them into spears and removing seeds if desired.
- In a mixing bowl, combine flour, salt, pepper, chili powder, garlic powder, eggs, and beef broth; stir until smooth.
- Heat vegetable oil in a skillet or deep fryer to 365°F (185°C).
- Dip each jalapeño spear into the batter until fully coated.
- Fry the battered jalapeños in hot oil until golden brown and crispy, about 3-4 minutes.
- Remove from oil and drain on paper towels; season with salt if desired.
Nutrition
- Serving Size: 5 jalapeño spears (75g)
- Calories: 270
- Sugar: 0g
- Sodium: 490mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 60mg
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