Easy 5-Minute McGriddle Recipe
Start your day right with our Easy 5-Minute McGriddle Recipe! This delightful breakfast sandwich features fluffy, maple-infused pancakes that cradle eggs, cheese, and your choice of protein for a sweet-and-savory experience. Perfect for busy mornings or leisurely brunches, this recipe is quick to prepare and entirely customizable based on your preferences. With a few simple ingredients and minimal cooking time, you can create a delicious meal that the whole family will love. Enjoy this homemade take on a classic favorite—your taste buds will thank you!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 cup pancake mix
- ¾ cup milk
- 1 large egg
- 2 tablespoons vegetable oil
- 3 tablespoons maple syrup, plus extra for serving
- 2 tablespoons maple sugar or brown sugar (optional)
- 4 large eggs
- Salt and pepper to taste
- 4 slices American cheese
- 8 strips Turkey Bacon, cooked until crispy OR 4 breakfast sausage patties
- Butter or cooking spray for greasing
Instructions
- In a mixing bowl, whisk pancake mix, milk, egg, vegetable oil, and maple syrup until just combined. Let the batter rest for 5 minutes.
- Heat a non-stick skillet over medium heat and lightly grease it. Use a cookie cutter to shape pancakes; pour batter into molds and cook until bubbles form. Flip and cook until golden.
- In the same skillet, cook eggs seasoned with salt and pepper until desired doneness.
- Prepare turkey bacon or sausage according to package instructions until crispy.
- Assemble by layering pancake, cheese, egg, protein of choice, and another pancake on top.
Nutrition
- Serving Size: 1 sandwich
- Calories: 360
- Sugar: 10g
- Sodium: 890mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 215mg
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