Print

Pumpkin Streusel Bread – Moist, Spiced, and Perfectly Crumbly

Pumpkin Streusel Bread – Moist, Spiced, and Perfectly Crumbly
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the warm, comforting flavors of Pumpkin Streusel Bread – Moist, Spiced, and Perfectly Crumbly. This delightful treat encapsulates the essence of fall with its fluffy texture and delicious blend of spices. Whether enjoyed for breakfast, as an afternoon snack, or given as a thoughtful gift, this bread is sure to become a seasonal favorite. With an easy-to-follow recipe that requires simple ingredients, you can create a moist loaf bursting with pumpkin goodness and topped with a crunchy streusel that elevates each bite. Perfect for cozy mornings or sharing at gatherings, this pumpkin bread will fill your home with irresistible aromas and smiles.

Ingredients

Scale
  • 15 oz can pumpkin puree
  • 3/4 cup vegetable oil
  • 1 cup light brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 5 tsp cinnamon
  • 2 cups all-purpose flour
  • 1/2 cup all-purpose flour for streusel
  • 6 tbsp brown sugar for streusel
  • 1/2 tsp cinnamon for streusel
  • 1/4 cup melted unsalted butter for streusel
  • 1.5 tsp baking powder
  • 3/4 tsp baking soda
  • 3/4 tsp kosher salt
  • 1/2 tsp grated nutmeg
  • 1/4 tsp ground ginger
  • Pinch ground cloves

Instructions

  1. Prepare the streusel topping by mixing flour, brown sugar, cinnamon, and salt in a bowl. Stir in melted butter until crumbly; refrigerate.
  2. Preheat your oven to 350°F (175°C) and grease a loaf pan.
  3. In a large bowl, whisk together pumpkin puree, oils, sugars, and eggs until smooth.
  4. Mix baking powder, baking soda, salt, cinnamon, nutmeg, ginger, and cloves into the wet mixture.
  5. Gently fold in flour until just combined.
  6. Pour batter into the pan and sprinkle streusel on top.
  7. Bake for 65–80 minutes or until a toothpick comes out clean.
  8. Cool before serving.

Nutrition

Find it online: https://trendingfoodideas.com/pumpkin-streusel-bread-moist-spiced-and-perfectly-crumbly/