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Strawberry Dole Whip

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Indulge in the creamy, fruity goodness of Strawberry Dole Whip—a delightful frozen treat that brings a taste of the tropics right to your home. This vegan-friendly dessert is perfect for summer gatherings, family celebrations, or simply satisfying a sweet craving on a hot day. With its vibrant color and refreshing flavor combination of strawberries and pineapple juice, you’ll find it hard to resist going back for seconds. Plus, it’s quick to prepare in just 10 minutes, making it an ideal choice for those last-minute dessert plans. Customize the sweetness to match your preference and serve it in creative ways for an impressive presentation.

Ingredients

Scale
  • 2 cups frozen strawberries
  • 1/2 cup pineapple juice
  • 1/2 cup unsweetened coconut milk
  • 1 tablespoon lemon juice
  • 2 tablespoons powdered sugar (adjust to taste)

Instructions

  1. In a blender, combine frozen strawberries, pineapple juice, coconut milk, and lemon juice.
  2. Blend until smooth for a creamy texture.
  3. Taste and gradually add powdered sugar while blending until desired sweetness is achieved.
  4. Serve immediately for soft-serve style or freeze for about 30 minutes for a firmer consistency.

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